Victorinox Fibrox Hollowed Butter and Cream Cheese Knife 21cm

Description

A specialist knife for soft spreads.Chances are, if you open your kitchen drawers, youll find a Victorinox knife somewhere. Most likely, its one of your favourites too. And thats for a good reason. Victorinox knives are among the most recognised worldwide. Crafted in Ibach-Schwyz and Delemont, Switzerland, their household and professional kitchen tools, along with the famous Swiss Army Knives, have been trusted for over 135 years. Each blade is made from 100% recycled martensitic stainless steel, offering excellent edge retention, corrosion resistance, and durability.The Fibrox collection is designed by professionals for professionals. Favoured by chefs and home cooks alike, these knives are built for comfort and precision, featuring non-slip ergonomic handles and long-lasting blades.The Victorinox Fibrox Hollowed Butter and Cream Cheese Knife makes serving and spreading soft foods effortless. Its hollowed blade ensures smooth slicing and prevents sticky dairy products from clinging to the steel. With its ergonomic grip and perfectly balanced design, this knife makes handling butter, cream cheese, and soft cheeses an enjoyable task.Features:Blade length 21cmWeight 156gSwiss-made high-carbon stainless steel bladeHollowed design prevents stickingNon-slip ergonomic Fibrox handleHygienic and dishwasher safeEnjoy effortless spreading and slicing with the Victorinox Fibrox Hollowed Butter and Cream Cheese Knife, a professional-quality tool made for precision and ease.Check out the rest of theVictorinox Fibrox Collection here.To find out the best knife to use for your next task at hand, how to sharpen and care for it, and why how your knife is produced is important, check ourBest Knife Guide Online blog post.