Description
Vegetable Knife
This vegetable knife is the perfect knife for agile and precise peeling and cutting.
Stainless steel blade, riveted handle in acacia wood.
Handwash only. Hand wash with warm, soapy water. Dry thoroughly.
Sharpen knife when needed using a knife sharpener.
Store knife safely to protect its blade and prevent injury.
Avoid cutting on hard surfaces such as stone, metal or glass.
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