Description
Round Fat Free Fryer 26cm
The ribbed surface of the 10.25-inch Grill Pan allows fat to drain from food while also searing tantalizing grill marks onto your food.
Featuring both an assist handle and an easy-grip handle for great control and hanging storage, it provides excellent heat distribution and retention for consistent, even cooking.
Seasoned and ready to use.
Seasoned with 100% natural vegetable oil
Unparalleled heat retention and even heating
Use in the oven, on the stove, on the grill, or over a campfire
Get a restaurant-quality sear
Use to sear, saut, bake, broil, or grill
Great for induction cooktops
Made in the USA
The first few times you cook, we recommend using a bit more oil than usual to start building up the seasoning. Bacon is our personal favourite for new pans.
Hold off on cooking acidic foods for your first few uses – once the seasoning builds up, your cookware will handle any food with ease.
For easy cleaning, wash your FINEX cookware by hand immediately after use with warm water. Youll find it easiest to clean while its still warm.
To avoid rust, do not soak, leave in the sink, or put cookware in the dishwasher.
After cleaning, wipe dry. Buff in a light coating of oil and warm on your stove or in the oven to evaporate moisture and youre ready for meals and memories to come.
Your seasoning will darken and patina from a golden bronze to a glossy black.
Your cookware will develop a cohesive seasoning the more you cook with it splotchy and uneven seasoning is common as the seasoning is developing.
You can help the process along or fix trouble spots by buffing in a light coat of oil and heating over medium heat until the oil begins to smoke.
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