Description
A simple but essential addition to any bakers pantry.This versatile ingredient helps you achieve smoother, softer finishes across your baking. Add it to royal icing to prevent an overly firm set, mix it into cakes to keep them moist for longer or use it to stop sugar from crystallising when making candies. Its ability to restore consistency in dried icing colours and fondant makes it a reliable go-to for everyday baking and decorating.Features:Softens royal icing for a gentler setHelps cakes retain moisturePrevents sugar crystallisation in confectioneryRestores texture to dried icing colours and fondantVegan friendlyHandy twist cap bottle35 g contentYour dependable all-around helper for smoother baking results every time.
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