Description
This French coil whisk, also known as a spring whisk, is perfectly sized for mixing smaller amounts of ingredients in a cup or small bowl; the stainless-steel spring coil is specially designed to be flexible and change shape when needed.
Pressing downward flattens the spring to easily scrape up ingredients from the sides and bottom of a pan. Great for making gravy directly in roasting pans or blending in thickening agents for a creamy sauce without the lumps!
- 7.5″ L x 2″ Diameter
- Made from stainless steel
There are no reviews yet.