Description
The right steak knife can make a good steak taste even better.The key is to keep more of the flavourful juices inside the steak. The Kai Wasabi Steak Knives hand-sharpened blade does just that.All Wasabi blades are made of corrosion-resistant 1K6 high-carbon stainless steel for superior sharpness and edge retention. The blades are graze-finished for a beautiful, brushed look. The knife is completed with a smooth, water-resistant black polypropylene handle impregnated with bamboo powder, providing a good grip and a contemporary look and feel.Features:Blade Length: 15cmHand-sharpened 16 bladeMade with high carbon 1K6 stainless steelThe handle is made from smooth black polypropyleneGift boxedCrafted in Japan

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