Kai Shun Classic Chefs Knife 15cm

Description

Compact power for precise prep.The Kai Shun Classic Chefs Knife 15 cm is a lightweight and nimble all-purpose knife shaped in the traditional European style. Ideal for chopping, slicing, dicing, and mincing small to medium-sized fruits, vegetables, meat, and fish, this 15 cm blade gives cooks exceptional control without sacrificing performance. Its wide blade keeps knuckles off the board, and the curved belly allows a gentle rocking motion for finely minced herbs or spices.Handcrafted in Japan, it takes more than 100 steps to make each Shun knife. The Shun Classic series features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives beauty is function; razor-sharp blades offer top performance.Shun Classics proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with 34 layers of Damascus stainless steel on each side (a total of 69 layers). Ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, corrosion-resistant, and beautiful to behold.Features:VG MAX hardened Japanese steel cutting core69-layer Damascus stainless steel blade constructionDouble bevelled 16 cutting angle on each sideBlade hardness 60 HRCHeritage finish blade that develops a natural patinaD shaped ebony coloured PakkaWood handle for comfort and controlBlade length 15 cmHandcrafted in JapanNSF certified for commercial kitchen usePresented in an attractive gift boxLimited manufacturer warrantyThis compact chefs knife is perfect for cooks who want precision, manoeuvrability, and refined Japanese craftsmanship in a smaller, versatile blade.Read through ourShun Blogto find out more information about this top-end brand and the differences between their ranges.See all Chefs ComplementsShun Knives here.