Description
The carving knife with a hollow round edge is one of ZWILLINGs classic knives, and as a SIGMAFORGE blade, it has been precision forged from one piece of steel. The knifes first-class geometry provides the basis for a precise edge, and when you cut with it, its exceptional cutting properties will blow you away. The 26 cm carving knife is long and flexible. It has hollow round edges on both sides to stop food from sticking to the blade, making it a cinch to cut ultra-thin slices of ham and salmon or cut into the bottom of a cake without any problems. The ZWILLING special formula steel (from which the carving knife is made) boasts the perfect mixture of chromium and carbon which gives the steel its high level of quality. The FRIODUR blade was additionally refined using a special ice-hardening process. The seamless synthetic handle ensures excellent handling as well as hygiene. The knife is safe and easy to work with because of the well-balanced bolster. The carving knife with a hollow round edge is a true masterpiece in the modern kitchen, offering you the ultimate in ergonomics. The knife from the FOUR STAR series is a pleasure to use, cutting slices that dont stick to the blade.
V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
SIGMAFORGE knife one-piece precision forging
FRIODUR ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
Standard bolster which provides a seamless transition between the handle and blade
Dishwasher safe but hand washing recommended
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